Kent Dining Pub of the Year Winner: The Butcher's Block

The Butcher's Block is a laid-back country-style pub and restaurant that caters for all the family, including our four-legged friends.

The pub is nestled in the village of Burham, amidst glorious Kent countryside just five miles from both Maidstone and Rochester. With garden patio areas at both the front and rear of the pub, along with a new addition of tables at the bottom of the garden, guests can soak up the sun and the stunning views.

We offer a full à la carte menu alongside our much-loved dry[1]aged steaks, of which there are choices of different cuts and three sharing steaks. The bar is bursting with more than 40 gins which include several from Kent – The Maidstone Distillery, Chapel Down, Anno, Copper Rivet, Bath Tub and Greensand Ridge.

The is no shortage of choices, along with an extensive wine list, which again includes some tasty Kent delights from Balfour, Gusbourne and Chapel Down.

We are hugely popular for our Sunday Roast - the Yorkshire puddings almost need their own plate - with a choice of three meats each week, along with tasty starters, desserts and vegetarian options.

A very popular choice on the à la Carte menu, showcasing local produce in our county. Simply cooked and packed full of flavour. Our pork sourced from Snoad Farm Meats at Faversham, where the pigs are free to roam. The flavour and texture are amazing.